Vichy pastilles (traditional mints)

Vichy pastilles (traditional mints)


Vichy pastilles  (mint)

The pastilles were invented in 1825 in Vichy, a spa town in the department of Allier, France. As early as 1839, they were originally made purely from bicarbonate of soda and taken for their digestive properties.

Ingredients: Sugar, emulsifier, magnesium salt of fatty acid, mineral salt extracted from the Waters of the Vichy Basin 3%), natural mint flavors, glucose syrup.

May contain traces of: Wheat, milk, eggs, soy, peanuts and nuts.

200g (Net Weight)

Only 5 left in stock