Scallops with cream terrine
£5.20Price
Scallops with cream
Ingredients: Sallops 55% (Zygochlamys patagonica Argentina and / or Chlamys opercularis Scotland, France and / or Argopecten purpuratus Peru), fresh CREAM 18%, BUTTER, EGG yolk, white wine (including SULPHITES), thickeners: cellulose, xanthan gum , MUSTARD (water, MUSTARD seeds, alcohol vinegar, salt, acidifier: citric acid, preservative: potassium diSULPHITE), spices, aromatics, Guérande salt.
100g (Net Weight)
Out of Stock