Sauce Raifort (traditional horseradish sauce from Alsace)

Sauce Raifort
Ingredients: Horseradish root (32%), water, Sunflower oil, vegetable fibers (inulin, bamboo, psyllium), alcohol vinegar, milk proteins, salt, fructose, acidifiers: sodium acetates, citric acid, preservative: sodium disulfite.
200g (Net Weight)