Salted butter caramels - milk jar
Milk churn Salted butter caramel
Established in 1946 and based in Brittany, Maison d'Armorine specialise in salted butter caramels made using natural ingredients and Fleur de sel from Guérande.
Ingrédients: Glucose syrup, sugar, condensed Milk, butter (Milk)(10%), Milk powder, salt from Guérande (0.8%), fleur de sel from Guérande (0.3%).
200g (Net Weight)