Rosemary crackers with a hint of sea salt

Rosemary crackers 
Thin rosemary crackers is  ideal with cheese, cold meats, terrine / rillettes
Ingredients: Wheat flour (GLUTEN), vegetable margarine (palm oil, water, emulsifier: mono & diglycerides of fatty acids, food acid: citric acid), maltodextrin (from corn), MILK powder, salt 1.9%,  raising agent: sodium bicarbonate, ammonium bicarbonate, soy flour, egg powder, pepper.
May contain traces of nuts, peanuts, mustard and sesame seeds.
75g (Net Weight)